Located in West Murrieta • Riverside County • CA
•Organic Artisan Sourdough • House Milled Grains •Flour to Table • 24 hr Fermentation • Cottage Bakery CFO Permit #PR0084713
Kristyn • Owner + Baker of Old Oak
Welcome to Old Oak Sourdough! I’m Kristyn, your baker! I am so happy to have the opportunity to bake for you and your family! I offer a custom menu each week so I can highlight my different loaves so that you can have the opportunity to try them all!
I believe in getting back to the true method of making bread- organic grains, wholesome organic ingredients, natural wild yeast and long fermentation. What is unique about my sourdough approach is that by focusing on quality grains (house-milled fresh the day I bake) and 24+ hour fermentation, the nutritional availability of the bread is preserved, and the long fermentation allows for optimal digestibility.
We are a gluten•free family out of health necessity, however when I discovered the proper sourdough process and how the fermentation changes the gluten content, I realized this was what was missing. Sourdough truly reimagined wheat for our household. Since my love for sourdough was born out of serving my own family, it is with this same care that I bake for you. Sourdough has my heart!
I am looking forward to getting to know you and bringing a love of sourdough to your home!
These loaves all have a foundation of my classic sourdough loaf with additions of ancient grains and other flavor additions. Each loaf is just under 2 lbs.
Organic. Fresh house-milled grain to flour. Light + airy with a golden crust. Perfect for sandwiches, enjoy sliced with butter, elevate your weekend french toast.
Organic pumpkin purée + warm fall spices like nutmeg & cinnamon make this a perfectly savory sourdough loaf! Keep an eye out for this loaf from September - November!
Organic. The fragrant rosemary, textured sea salt flakes, & golden olive oil with the depth of flavor from the sourdough process is perfection! Excellent for sandwiches, paired with a savory breakfast or dipping with oil and vinegar. This is served as a 1/4 sheet pan size.
*special toppings are also featured each month like green olive & garlic etc. so be sure to check out those delicious options.
Organic. Spelt is an ancient grain that has heirloom qualities offering higher amounts of nutrition. It is also a lower gluten-content grain which eases digestibility if you are sensitive. I mill my spelt grain into flour in-house. It gives a nutty + rich flavor and is a hearty loaf.
Organic Flour/Grain + Jalapeños (*with ALL the seeds!) brings some spice with melted chunks of Tillamook cheddar woven throughout. Outstanding for grilled cheese or a BLT. Serve on the side of soup or chili.
[*contains dairy] Tillamook cheese is not organic but they are a B-Corporation with high standards of quality. It is hard to source organic cheddar in a reasonable bulk supply for cost (for me & for you) so this is where I weigh out my standards for quality sourcing.
Organic. Not much to say about this classic flavor except that it’s better than the bagel! The medley of white + black sesame seeds, onion, sea salt, and garlic makes an outstanding loaf. Pair with cream cheese and salmon for a gourmet take on your morning toast, or add some jam on top of your cream cheese for a sweet & savory experience!
Organic. This savory classic loaf is stuffed with roasted & caramelized garlic! Make the best cheesy garlic loaf to go with your pasta, top with bruschetta or enjoy as is!
These loaves introduce notes of sweetness with raw local honey, maple syrup & organic cane sugar. Their foundation is a proper sourdough loaf that balances a mild savor with hints of sweet. Each Loaf is just under 2lbs.
Have a cookie, actually have 2! But make it with organic + fair trade ingredients, with fresh milled flour + ancient grains & ferment it for 48 hours! This gives you a cookie that is nutrient dense & has optimal digestibility! *Contains organic almond butter & organic butter.
* egg FREE
*Organic. This is a delightfully light loaf cake that is fully long-fermented sourdough. The tang of sourdough, Greek yogurt and lemon zest work so well together to you a bright and delicious cake. It is incredibly moist, lightly sweet, has some protein to balance things out. It’s perfect for breakfast, served with afternoon tea or dessert! 100% Organic ingredients. **Contains Dairy & Egg**
Don’t let the name fool you, this ”mini” loaf still weighs in at over 1 lb of goodness! Enjoy your sourdough with melty morsels of organic + Fairtrade chocolate chips all throughout. This fun & “mini” delicious loaf will remind you of a chocolate croissant! Enjoy with your coffee & start your day off with organic, nutrient dense sourdough, with a pop of chocolate fun.
*Organic. Raw local honey. Rolled oats that are honey soaked and layered within the loaf. An amazing alternative to your morning oatmeal. Add your favorite jam or drizzle with extra honey for a sweet start to your day.
*Organic. This loaf is lightly sweetened with layers of organic brown sugar that caramelizes throughout the dough. Warmth of cinnamon and nutmeg adds to the beautiful flavor and aroma. This loaf is the sweetest of all my offerings! *Contains Organic Butter
*Organic +Fairtrade + Cacao and semi-sweet chocolate chips give a lightly sweet chocolate experience. Try topping it with butter + sea salt flakes (my fave!), fresh fruit or jams. **This loaf only is available a few times a year!
Jessica Ash, Hormone + PCOS Nutritionist | CNC,FDN-P,HHC,CPT
I currently offer 3 ways to purchase sourdough:
1. I offer pre-orders for pick up direct from my home. I offer a custom menu each week that highlights different sourdough loaves so please take a look at my weekly pre-order to see what is available!
2. I offer a monthly “Sourdough Subscription” for organic, classic loaves for pick up on *Wednesdays*. Please inquire with me for the upcoming month if I have openings as this is limited availability.
3. I do a weekly drop at my FAVORITE coffee shop in town- Montague Bros. Coffee in Wildomar. You can find my artisan loaves on *FRIDAYS* at their shop! Grab a coffee & a loaf of sourdough to start your weekend off!
Please follow along on IG for all things sourdough!
At this time I am not able to ship loaves but I so appreciate your interest!
At this time I am not selling my sourdough culture but if I opt to make it available in the future I will let you know!